Our Drinks

Light to Medium Bodied. Flavors of Starfruit, Apples, Melon, and Dried Fig. Light Toasty Finish

Crisp, Clean Flavors of Apple, Citrus, and Grapefruit

Tart with a lively mix of Lemon, Grapefruit, Rhubarb, and Strawberry.

Flavors of Dark Fruits, Cherries, Bramble Berries, and Plum.

Medium- Bodied, Easy Drinking, with a Bright bouquet of Cranberries, Cherries and Raspberries.

Full Bodied, Ripe, and Rich with soften Tannins. Aromatics of Spice, Cranberries and Blackberries.

Méthode Champenoise, Made from Chardonnay and Pinot Noir. Green Apple, Citrus, and Almond with a Creamy Mouthfeel and Tart Finish

A Crowd Favorite! Bright nose of Creamy Raspberries and a hint of Watermelon. Fresh and Lively on the palate with flavors of Celemetines and Grapefruit.

Stone Fruit aromas of Peach and Nectarine, Oak Spice with hints of Vanilla, Toasted Nuts, Light Caramel & Honeydew. Medium-Bodied with creamy richness and flavors of Ripe Pear and Golden Delicious Apple

50% Piquepoul, 25% Roussane, 25% Grenache Blanc. Piquepoul and Grenache Blanc brings Fresh, Crisp Character. Blended with Roussane's Citrus and White Floral Notes combined complements each other.

Perfect Sunshine Sipper! Highly Aromatic nose of Lychee, Jasmine, Pineapples, and Peaches. Long Lingering dry Finish.

A mutation of Sauvignon Blanc. Soft Floral qualities of Pinot Gris with Tropical Fruit of Sauvignon Blanc. Notes of White Peach, Ripe Pear and Meyer Lemon.

Vibrant and Punchy Aromatics of Grapefruit, White Peach, and Passionfruit, along with scattering Stone Fruits and Green Grass. Mouth Watering Acidity and Minerality.

Aromas of Lemon Zest, White Peach, and Nectarine. Refreshing, Mouthwatering Acidity, and bright Lemon-Lime Flavors with a touch of Herbs.

Bright Fruit Aromatics of Strawberry, Peach and Citrus. Crisp and Creamy Mouthfeel that quickly gives way to a Lingering mineral Finish.

Chewy, Meaty Wine that Rolls through with Berry-Cherry Fruit and Tart Citrus Rind.

This red blend is a "hug" from Piedmont. Barbera, Nebbiolo, Dolcetto, Freisa, Pinot Noir, & Albarossa. Intense and Rich on the nose with a Floral, dark red berries, Tobacco, and Spices. Medium-Bodied, Fine Tannins and

Rich and Fragrant with a deep purple hue. An exquisite bouquet of sweet & spicy plum and Blossoms. Notes of Tea and Casis, Lingers on the palate with moderate tannins.

On the Palate of Peppery Flavors of Sour Cherry, Red Currant, and Pomegranite with bitter Cherry Pit which comes from the wine's Tannins. Mineral driven, that carries both generosity of fruit, spice and elegant acidity.

Small Batch

Single Barrel

Bottled in Bond

Speyside

Highland Single Malt. Sherry Oak Cask

Highland

West Highland Single Malt

Islay Single Malt

Islay Single Malt

Lombardy, IT

Trento, IT

Soave,IT

France

Carneros District, Sonoma County, CA

Loire, FR

Rouge Valley, OR. (Sweeter Pinot Gris)

Willamette Valley, OR

Loire, FR

Loire Valley, FR

Willamette Valley, OR

Willamette Valley, OR

Coteaux d'Aix-en-Provence, FR

Bandol, FR

Dundee Hills, OR

Penedes, Spain

Dundee Hills, OR

Eloa-Amity Hills, OR

Los Carneros, Napa Valley, CA

Willamette Valley, OR

Savigny-Les-Beaune, Burgundy,FR

Beaujolais, FR

Touraine, FR

Rioja, Spain

Rioja, Spain

Barolo, IT

Piemonte, IT

Lange, IT

Forest Grove, OR

50% Merlot, 43% Cabernet Sauvignon, 7% Cabernet Franc. Columbia Valley, WA

Walla Walla, WA

Elephant Mountain Vineyard Columbia Valley, WA

Red Mountain, Walla Walla, WA

Napa Valley, CA

Dry Creek Valley, Sonoma, CA

Dry Creek Valley, Sonoma Valley,CA

Italy

Montalcino, IT

Piedmont, IT

Piedmont, IT

Columbia Valley, WA

Barossa Valley, AUS